small plates
edamame: sea salt 9
edamame hummus: lemon, garlic, chili oil, orange oil, taro chips 9
spicy pork lettuce wrap: crispy rice, thai chili, peanut 11
korean fried chicken: general tso’s sauce, scallions 10
crispy tofu: jalapeño, peanuts, cilantro, lemongrass sauce 12
crispy calamari: chilies, toasted garlic, mint, uni emulsion 12
rock shrimp tempura: spicy aioli, tsume, ponzu, chive 12
*tuna tartare: green chili vinaigrette, avocado, radish, taro chips 13
char siu ribs: pork ribs, five spice bbq, scallions 13
dim sum
pork dumplings: sweet vinegar dipping sauce fried or steamed 9
roasted squash dumplings: shiitake mushrooms, cipollini onion, scallion fried or steamed 9
chicken spring rolls: basil, scallions, sambal sweet and sour 7
chilean sea bass satays: miso, lemon, chive 12
lobster tacos: asian pear, avocado, cucumber, green chili vinaigrette, kewpie 6ea
banh mi bao bun: pork belly, duck pate, pickles, jalapeno, cilantro 6ea
sides
english peas and maitake fried rice 8
bok choy and maitake stir-fry 9
kim chi 6
maki & sashimi
*spicy tuna roll: avocado, tempura, spicy uni aioli 14
*double salmon roll: avocado, asparagus, jalapeno, tempura, king salmon roe 15
soba california roll: jumbo lump crab, shiso, avocado, cucumber, tobiko, yuzu ponzu 16
soft shell crab roll: cucumber, avocado, spicy uni aioli, togarashi 16
*chirashi bowl: salmon, tuna, hamachi, king salmon roe, seaweed salad, avocado, yuzu ponzu, shiso leaf, sushi rice 16
soups and salads
thai corn chowder: jumbo lump crab meat, roasted corn 9
chopped salad: papaya, mango, daikon, avocado, iceberg lettuce, mint, basil, cashews,
coconut tempura, spicy miso dressing 11
*salmon poke bowl: farro, cucumber, edamame, mint, radish, arugula, avocado, crispy quinoa 14
large plates
teriyaki glazed scottish salmon: english peas, bok choy, sticky rice, avocado puree 28
*seared rare tuna: sesame crust, korean barbeque sauce, kim chi, cucumber salad,
ginger fried rice, peanuts 34
halibut: carrots, sugar snap peas, ramps, asian pear, fish sauce, caramel, fried egg aioli 34
korean-style miso black cod: pork belly, rice cake, bok choy, ssam jang, pine nuts 31
hanger steak: hoisin garlic braised greens and asparagus, jalapeno, pine nuts 26
filet dolsot bi bim bap: beef tenderloin, poached egg, pickled shiitake, mung bean sprouts, kim chi, nori, gochujang 24
vegetable dolsot bi bim bap: crispy tofu, asparagus, bok choy, anaheim peppers, poached egg,
pickled shiitake, mung bean sprouts, kim chi, nori, gochujang 21
noodles
pad thai: rice noodles, chicken, shrimp, tofu, peanuts, mung bean sprouts, cilantro 21
wild mushroom pad thai: rice noodles, maitake mushrooms, tofu, egg, bok choy, asparagus, peanuts, mung bean sprouts, cilantro 17
duck ramen: sliced duck breast, braised leg and thigh, poached egg, ginger radish, scallions 22
thai chicken curry: egg noodles, yellow coconut curry, water spinach, shallots, cilantro, lime 19